Trip to Greee

With 6000 islands and more than 250 days of sunshine, Greece seems to appear as just a pure Sun & Sea destination. But this is another myth! Hellas - as Greeks call their country - is much more than this.

The Greek Cuisine holds a significant place in the global culinary scene, with its diversity and quality of raw materials, the flavorful combinations and the millennia-old cooking traditions. It is based on a couple of simple principles, such as the use of fresh materials, locally produced herbs and greens, and the world-renowned Greek olive oil.

But most importantly, what gives soul to this food paradise is its warm and passionate people. Philoxenia - the Greek word for hospitality - literally meaning “love of the foreign” is not just a warm welcome; it is a state of mind and a way of living.

So, are you ready to be enchanted by the real Greece?